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Swiss Diamond sautee pan
We spent a lot of money ($150) on the 12-inch sautee pan which is advertised as "virtally indestructable". We have been very careful with the pan. We don't use metal utensils, put it in the dishwasher, or use abrasive cleaners or scrubbers. The non-stick coating is pitting, flaking and coming off after only eight months.
The company told me that we could send it back (at our expense) and someone at the company would examine the pan and decide if they would repair the pan, give us a replacement or return the pan as is.
We are planning to return the pan, but we aren't too hopeful.
Having recently read quite a few reviews of other companies' non-stick cookware, it seems that this is a common problem. Caveat emptor!
January 2010 · Home and Kitchen