231
people found this helpful, as of 2023
ranked #129,462 most helpful
out of 571,544,897 reviews
★★★★★
More ways to use Fruit Fresh
I was confused as to how to use Fruit Fresh. I emailed the company and they sent me this helpful information which I wanted to share with everyone.
Fresh Produce: Sprinkle ½ tsp on 1 cup sliced fruit or vegetables and toss.
Fruit Tray & Salad: Mix 2 tsp in 3 Tbsp water and toss with up to 1 qt sliced fruit or
vegetables. Serve immediately. Or, cover and refrigerate. Serve within 6 hours.
Guacamole/Dip: Stir 2 tsp. into dry ingredients for each cup of dip.
Recipes: Mix 3 Tbsp to 2 qt water and add sliced fruit or vegetables. Drain. Prepare recipe.
Canning or Freezing: Add 1 tsp to each cup of liquid in recipe.
Freezing: Mix 1 Tbsp with each qt of sliced fruit, or mix 1 Tbsp with 1 cup sugar for each qt
of sliced fruit.
Dehydrating: Mix 2 Tbsp to 2 qt water and add fruit. Drain and pat dry. Prepare recipe.
September 2013 · Grocery and Gourmet Food