261
people found this helpful, as of 2023
ranked #107,041 most helpful
out of 571,544,897 reviews
★★★★★
Awesome sugar free Pound cake.
Just made the pound cake, it is delicious. I read that there was a after taste, no, it is delicious! Make sure that you mix it well. The batter is thick and it does brown by 55 minutes. Before you flip the bunt pan, take a plastic knife and run it around the edges, as well as the middle circle.
July 2017 · Grocery and Gourmet Food · verified purchase